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February 15, 2009
Dining With My Valentine
Spending the weekend with Richard between business trips: priceless. And just try and find a meal like that at a restaurant for less than double! Can’t believe February is half over already… an update is coming soon. |
A decadent dinner chez Richard, with filet mignon, half an Alaskan King crab leg, tiger prawn, and perfectly steamed broccoli (hollandaise optional): $27 a plate.Posted by anita at February 15, 2009 4:15 PM